Every Little Thing: Happiness
No Result
View All Result
  • Home
  • About Us
  • Parenting
  • Working Woman A-Z
  • Beauty & Makeup
  • Travel
  • Contact Us
Every Little Thing: Happiness
No Result
View All Result

Quick Yummy and Easy recipe for Bengali Rosogulla

by Kapila Rattan Bhowmik
May 18, 2020
in Lifestyle
Share on FacebookShare on Twitter

Bengali Rosogulla is everyone’s favorite. It is soft spongy and juice desert everyone loves. Bengali Rosogulla requires lots of practice and a little bit of luck too. I would have not given this recipe a try but lockdown got me do this. So I tried this recipe of Bengali Rosogulla couple of times with help from inputs from my mother-in-law and sister-in-law.

Hope you like it and if you do try it please tag me.

Yummy Recipe for Bengali Rosogulla

Ingredients – Bengali Rosogulla
——–

  • 2 ltr full cream milk
  • 2 lemons
  • 1.5 teaspoons Maida
  • 4 cups of sugar
  • 5 cups of water

Detailed Recipe
———-

  • Bring the milk to boil. Keep stirring continuously to avoid the milk to get burnt in the bottom of the pan. Constant stirring will also not let the cream separates from the milk
  • Squeeze out the lemon juice in a bowl and add two teaspoons of water to it.
  • Once the milk boils, turn off the flame and wait for 1 min.
  • Start adding lemon juice to the milk and stirring constantly while the flame is off.
  • Once you have added 3/4th of the lemon juice and the milk has started curdling put on the flame and add the rest of the lemon juice.
  • Chhena will completely separate from the water (water turns greenish color)
  • Take a sieve and put it over a big bowl. Put a very thin cloth on it and now pour the contents
  • Wash the chhena with water to remove any sourness due to lemon
  • Make a potli of the chhena and hang it for 30 mins for excess water to drip off.
  • Take the cooled chhena now and start kneading it.
  • Occasionally add maida to the chhena and keep kneading.
  • If you are using full cream milk you will have to knead it for 7-8 mins. If using toned milk kneading time would increase.
  • Now start making small balls of the chhena
  • Meanwhile cook chashni by adding the sugar and water to a bowl and bringing it to boil.
  • Once the sugar dissolves and the chashni is boiling add the rosogulla balls to chashni.
  • Cook on high flame and closed lid for 5 mins. Reduce flame and cook on medium flame and open lid for 7-8 mins. Boil for another 2-3 mins on high flame and closed lid.
  • Leave for cooling down. If you are a bong you would want to have some warm Rosogulla

You may be interested in the simple Suji snacks recipe

Check Easy Mysore Pak recipe

I am learning how to grow my blog with Neha from Bloggingmadeeasier.com. In case if you are interested in joining for the next batch – Join grow your blog challenge here.

Comments

comments

Tags: bangali rasgullabengali reciepbengali recipedeserteasy recipeeasy rosogulla recipeenjoymake rosougulla at homequick reciperosogullasweet toothsweetsyummy food

Kapila Rattan Bhowmik

My name is Kapila. I am an IT security professional by profession and a mommy of 2 lovely daughters and a Blogger by passion. Working Woman| Blogger | Everyday nuances | Reviews | Travel | Parenting|

Related Posts

Beautiful scene with stones kept in a tower and there is a water body. Perfect for Mindfulness and Meditation
Lifestyle

How to Achieve Clearer Thoughts and Stress Less with Mindfulness and Meditation

December 23, 2020

Meditation has tons of benefits, and one of them is the ability to relieve stress, helping in maintaining a healthier...

Baby breastfeeding
Lifestyle

6 Types Of Most Comfortable Nursing Bras For New Moms

December 22, 2020

There is no one better than you who will understand the changes a woman's body has to go through during...

How to Stay Safe and Healthy during COVID-19  if You have Diabetes
Featured

How to Stay Safe and Healthy during COVID-19 if You have Diabetes

December 8, 2020

We are going through an unprecedented time and it is to take care of yourself and your loved ones. COVID-19...

ALONG CAME THE SPYDER  – Book Review
Lifestyle

ALONG CAME THE SPYDER – Book Review

November 19, 2020

The Prequel of "Along came the spyder" was my fastest read book. Read the review of The Itsy Bitsy Spyder,...

On World Diabetes Day, Improve Your Understanding of Diabetic Care
Lifestyle

On World Diabetes Day, Improve Your Understanding of Diabetic Care

November 12, 2020

It was last year in December when we noticed my father’s eye movement was affected, that my father finally agreed...

Lifestyle

Budget-Friendly Cake Smash Idea for your Little One’s First Birthday

September 25, 2020

I always loved the idea of cake smash and letting the baby mess around and have fun. Check out this...

Next Post
What to Drink in Summer during Pregnancy

What to Drink in Summer during Pregnancy

My First eBook – Laptop Lullabies and Lemonade – With Kapila

My First eBook - Laptop Lullabies and Lemonade - With Kapila

Pregnany woman in red dress - The post is about second trimester of pregnancy.

Handling Anxiety In Pandemic When You are Pregnant

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Every Little Thing: Happiness

© 2020 Every Little Thing Happiness by Kapila Rattan

Links

  • Home
  • About Us
  • Parenting
  • Working Woman A-Z
  • Beauty & Makeup
  • Travel
  • Contact Us

Follow Us

No Result
View All Result
  • Home
  • About Us
  • Parenting
  • Working Woman A-Z
  • Beauty & Makeup
  • Travel
  • Contact Us

© 2020 Every Little Thing Happiness by Kapila Rattan